«Laura» - Organic Bean Seeds

Organic Lentil sprouts are high in fiber, protein and amino acids, vitamins A, C, B complex and E, iron, calcium and phosphorous. Raw organic red lentil sprouts can have a mild peppery flavor.

Foreign breeding variety, golden beans, 13-15 cm long, a very productive drought tolerant variety, the palatability of beans and grains is very high, it is used fresh, as well as for canning and freezing.

An annual herbaceous plant, the stem of the chin is lodging or straight, 30-50 cm or more high, as a fodder plant, the chin can be used not only for seeds, but also for green mass - in a raw state and as hay.

A variety of asparagus beans, but with very long beans, which sometimes reach a length of 100-120 cm. Thermophilic culture, requires high supports, very decorative in the flowering stage and technical ripeness of the fruit.

An excellent salad tomato, with clusters of 5 on spreading, hardy vines, with dark green foliage. Tomato Coral Cherry produces plentiful small, sweet, juicy, bright red fruits on long trusses, ripening all through summer.

This late-ripening variety, the period from shoots to technical ripeness 150-160 days. Heads are dense, round-flat, resistant to cracking, weighing 3-4 kg, white on the cut. Heads are suitable for fresh consumption in the winter-spring period.