«Laura» - Organic Bean Seeds

Organic Lentil sprouts are high in fiber, protein and amino acids, vitamins A, C, B complex and E, iron, calcium and phosphorous. Raw organic red lentil sprouts can have a mild peppery flavor.

Foreign breeding variety, golden beans, 13-15 cm long, a very productive drought tolerant variety, the palatability of beans and grains is very high, it is used fresh, as well as for canning and freezing.

An annual herbaceous plant, the stem of the chin is lodging or straight, 30-50 cm or more high, as a fodder plant, the chin can be used not only for seeds, but also for green mass - in a raw state and as hay.

A variety of asparagus beans, but with very long beans, which sometimes reach a length of 100-120 cm. Thermophilic culture, requires high supports, very decorative in the flowering stage and technical ripeness of the fruit.

A very early variety, round, smooth, yellow-orange colored, 10 grams in weight, very beautiful, of exceptional yield and disease resistance.

An interesting and fun tomato with a ghostly color, ripening to an off white-cream, with subtle tones of pink, these large-sized cherry tomatoes also have a slight fuzziness, adding to their fun appearance, fruits to 3 oz and have a good, sweet flavor.

One of the best late varieties of domestic selection. Transportable, frost-resistant. Well preserved. Vegetation period is 154-165 days. The head is round-flat, weighing 2-4 kg, dense, white. The taste is excellent.

As aesthetically appealing as it is delicious, ruby boasts prolific beautiful huge red-streaked yellow fruits with marbled interior flesh, meaty with superb mild sweet flavor, smooth melting texture and not a bit of acidity.