«Rainbow ordinary» (Phallus impudicus) - Organic Mushroom's Dry Mycelium

This mushroom has long been a favorite of mushroom hunters. Indoor cultivation is exceptionally easy as this species will grow on a very wide variety of substrates including straw, hardwood sawdust, paper by-products, soybean waste and much more.

Pink Oyster mushrooms are truly spectacular in their vibrant pink color. Our pink oyster strain is the pleurotus djamor var. roseus and is the most vibrant strain with pink gills. The vibrant pink varies by age and light conditions.

The saffron milkcap is one of the only edible milkcap mushrooms. It grows in the summer and autumn months under the canopy of pine trees and is distinguished by its convex cap with rolled lip, particularly noticeable in young specimens.

The fruiting body of a puffball mushroom develops within a few weeks and then begins to produce spores. The meat of giant puffballs tastes very similar to tofu or melted cheese when cooked. Puffballs may be sauteed, broiled, or breaded and fried.

One of the best Turkish tobacco seeds you can buy. These seeds are particularly apt at growing in dry conditions or just about anywhere. They are short in height and the leaves are smaller than usual. Their taste is mild, sweet and aromatic.

A mid-season tomato that is a top notch performer in the looks, taste, and production departments, this 2-4 ounce gem has amazing yellow red stripes, is a great producer and is a definite winner if you want a smaller, juicy, sweet tomato.

Breeded by Ivan Michurin by crossing early Bulgarian tobacco and small-leaf Sumatra. The variety is very early ripening (can produce two harvests), hardy, fragrant. Plant height of only 0.6 m. Technical leaves 6-7.

This is a fruitful hybrid of large-fruited garden strawberries. The bush is strong, up to 20-25 cm high, with moderate mustache formation. The leaf is large, dark green. The flowers are pale pink. Peduncles powerful, durable. The berries are large, red, s