Orange-fruited tomato with high taste and dietary qualities and high content of carotene. Early ripening, vegetation - 97-105 days. The plant is determinant, compact. Fruits of a flat-round shape, large, 200-350 grams, marked with a uniform orange color.

Gargamel was one of the earliest plants of 2014, but by far was the most lovely considering the deep purple stems and slightly wispy regular leaf foliage spaced distantly to expose the clusters of striped anthocyanin heart shaped saladettes.

Tomato 'Zlatava' produces unusual coloured medium tomatoes with an orange skin and bright red flesh when fully ripe. The fruits of this cordon variety each weigh up to 80 g with a distinctive, slightly flattened shape, and resist splitting.

Tomato "Eros" Mid-season, tall, indeterminate tomato variety with unusual fruit shapes. Recommended for cultivation in greenhouses and in the open field with a garter to the support. A bush with an ordinary leaf, up to 1.8 meters high, the fruits are coll

Beauty Lottringa tomatoes turned every head that walked through our gardens. Huge, flattish, ruffled tomatoes grew on shorter vines(perhaps 4 feet tall) and were awesome all season long. These had absolutely no signs of diseases.

A perennial herb, leaves are used for food in raw and pickled form, in hot dishes, in bread and cakes, propagated by self-sowing, in agricultural technology, as in onions.

Early variety. From germination to maturity 103-105 days. Fruits dense, dark crimson color, smooth, fleshy, maturing, high taste. Fruit weight 90-110 grams, resistant to cracking. Taste is excellent. The yield of commercial fruits is 9.7 kg / sq.m.

A cross between two beautiful tomatoes, parents were Beauty King and P20 (also known as OSU Blue), very meaty fruit are usually about 7 oz. but can vary in size, the surprise comes when cutting open, because the middle is pink!

A very drought-resistant plant that retains a bright green appearance and blooms with rare yellow flowers with a sweetish smell even in the summer heat, two-row greens are edible in early spring and are characterized by a rich set of vitamins and minerals

Mid-season heirloom variety for open ground and greenhouses (45-50 days). Indeterminate (climbing) plant. Green Cucumbers with a weak wax coting, 10-15 cm (4-6 in.) long, weight 100-150g (3.5-5.5 oz.). Recommended for fresh use, canning and in salad.

Grow Sunflower seeds and enjoy these tall stately annuals that brighten up any location. This Sunflower Autumn Beauty mix produces blooms ranging in colors: gold, yellow, rusty red, burgundy and bi-colors.

Widely grown in Italy, where it is very popular in their cooking, especially in tomato salads and pesto sauces and, don't forget the after dinner mints, it combines nicely with garlic. An attractive plant with often purple-veined, shiny, bright green.

An exotic ornamental vine with large leaves and prickly striped fruits, prized for its unpretentiousness and original appearance, used both for garden decoration and for pickling young fruits.

A perennial plant, a very beautiful plant 45-50 cm tall, hybrid varieties of this perennial are distinguished by their compactness and variety of colors, recommended for mixed plantings with other perennials, or in separate groups.

An early-ripening variety of large-fruited pink beefsteak tomatoes, the fruits are beautiful, smooth, shiny, flat-round, and bright pink, without a green spot at the base. The flesh is dense and sugary, weighing 220-3350 grams per fruit.

A mid-early and very productive variety, one of the best for producing paprika. Fully ripened fruits are dried and ground into a powder with a bright color, rich aroma, and a slightly sweet taste. It is also excellent for stuffing and freezing.

A mid-early standard variety with a ripening period of 100-105 days, it produces a harvest of fairly large red fruits weighing up to 200 grams; the tomatoes are oval, glossy, dense, and suitable for pickling.

A summer apricot variety with an early ripening period—the harvest begins in the first ten days of July, the fruits are large, up to 100g, elongated-cylindrical, orange-yellow with a bright blush.

This variety of Mexican pepper produces round fruits 3–4 cm in diameter that turn bright red when ripe; the compact plant, 60–80 cm tall, is characterized by a mild heat (100–500 SHU) and is suitable for stuffing and pickling.

A particularly abundant and large-fruited vegetable pea variety, known for its very early harvest, it is an excellent choice for those who value quality and productivity.

A mid-season bean variety that forms a strong bush 60–80 cm high. It is used as a dry grain bean and is suitable for boiling, making soups, mashed potatoes, side dishes, and other home-cooked dishes.

A Ukrainian variety bred for dryland cultivation, the dark green beans grow in pairs and are 9 cm long, ideal for freezing and canning, and are very productive when successively planted from early spring to late summer.

A rare thorny shrub with bright red berries in a prickly calyx, juicy, sweet-and-sour flesh, and a flavor that combines notes of cherry, tomato, and currant; prized as an ornamental and culinary exotic for jams, sauces, and desserts.

A variety of Mexican physalis, mid-season, very productive, fruits weighing 40-80 grams, yellow or yellow with lilac streaks, removes radionuclides from the body.

Absolute favorite of the 2017 season, Blue Pear Tomato was truly something to behold. Beautiful and mostly clean pear shaped fruits, are different shades of black and reds, with each color fading into each other.

An enchantingly beautiful tomato, similar to the very popular Indigo Rose variety, though in this case it combines the color of black with live pink, fruits are large, can reach up to 150 grams, which is perfect for eg sandwiches, the taste of sweet wine.

Delicious and very unique dark-purple topped red cherry tomatoes, healthy, disease resistant plants have a purple blush and grow easily to 6 feet, a newer tomato color often referred to as indigo coloration.

A mid-early variety with uniquely colored fruits. Its name translates to "Irish liquor". Visibly bigger harvest can be reached when grown indoor. Juicy fruits with outstanding slightly sour, sweet flavor and citrus aroma grow up to 200-250 g.

Excellent main season beefsteak. Beautiful, firm beefsteak tomatoes on a very healthy and vigorous determinate plant. This variety sets juicy red tomatoes of uniform shape and size. Average weight is around 10 oz.

Early variety. From germination to maturity 103-105 days. Fruits dense, dark crimson color, smooth, fleshy, maturing, high taste. Fruit weight 90-110 grams, resistant to cracking. Taste is excellent. The yield of commercial fruits is 9.7 kg / sq.m.

Indeterminate. This compact, heavy-yielding bush produces bright black and purple, plum-type, 3 oz tomatoes. The fruit is meaty and borne in clusters of 8-10. Flavor is very good whether the fruit is fresh or processed.

Korean Pine nuts are the most commonly sold pine nut in international commerce. Fresh (shelled) pine nuts often sell for as much as $25/lb. Also known as pignoli nuts, Korean pine seeds can be consumed as a healthy source of protein.

New indigo tomato from California. Beautiful pink-orange fruits with smooth, shiny skin and weight of 50-110 g are covered with green and gold stripes and anthocyanin discoloration. They long hanging on the plants and can be kept for a long time at room.

A new Indigo tomato high in anthocyanins. Very productive. An accidental cross between Blue Gold and an unknown Indigo tomato. Indeterminate plants have good disease resistance and are productive even in low temperatures.

Dwarf plant. Yellow fruits with some red stripes. Interiors are light yellow with some red continuing throughout. May throw potato leaf or regular leaf vines. Great production and excellent taste; sweet and fruity.

Elongated, large cherries in clusters. The color (and flavor!) is a full-blown assault on the senses-lavender and purple stripes, turning to technicolor olive-green, red, and brown/blue stripes when fully ripe. Really wild!