Early variety. From germination to maturity 103-105 days. Fruits dense, dark crimson color, smooth, fleshy, maturing, high taste. Fruit weight 90-110 grams, resistant to cracking. Taste is excellent. The yield of commercial fruits is 9.7 kg / sq.m.

Tiny antho, cherry fruits, are so uniquely colored that they always turn heads. In addition, they are perfect little pear shaped things. Bottom ends are a mix of green, orange and some antho striping that is like a work of art. Blue Keys taste good too!

An excellent salad tomato, with clusters of 5 on spreading, hardy vines, with dark green foliage, full-season, high yields of deep scarlet, round, flavorful fruits, green fruits may be pickled, while ripe ones are used fresh or for preserves.

This small variety produces unique, yellow-striped fruit on a semi-determinate vine, the fruit are quite juicy, possess nice flavor, and range in size from a large marble to a ping pong ball, unique appearance makes it a real eye-catcher.

In Belgium and the Netherlands this bean is called Boerentenen. In Greece they are traditionally prepared in a tomato sauce and baked in a dish called Gigantes Plaki. Extremely hard to find seed for this. These plants grow well in a cool climate also.

A new Indigo tomato high in anthocyanins. Very productive. An accidental cross between Blue Gold and an unknown Indigo tomato. Indeterminate plants have good disease resistance and are productive even in low temperatures.

Tomato "Eros" Mid-season, tall, indeterminate tomato variety with unusual fruit shapes. Recommended for cultivation in greenhouses and in the open field with a garter to the support. A bush with an ordinary leaf, up to 1.8 meters high, the fruits are coll

This variety is certainly a contender for the most fruits produced on a single plant. Bears copious amounts of yellow colored, cherry tomato fruits in huge clusters that can reach 40-60! Nice, mild and sweet flavor. The fruits keep pretty well too.

Mid-early, self-pollinated variety with excellent honey taste. The maturation period is 70-80 days. The fruits are spectacular, oval-rounded with ribs. Weight of fruits from 3 to 7 kg. The surface of the fruit is rough.

The roots of this ancient plant are rich in red alizarin and are the source of a strong red dye. The uniforms of the British Red Coats were dyed with madder root. It is a perennial plant growing to a height of approximately 100cm.

An early variety, fruits are bright red 80-100 grams, have an elongated shape, with a sharp tip, reminiscent of cucumbers, the pulp is amazingly sweet, very juicy, rarely affected by diseases and does not wrinkle during transportation.

An exotic, teardrop shaped tomato with wild stripes of gold. Fruits ripen to pink-red and have a delicious sweet, rich flavor. Nice clusters and healthy bearing. Uncommon and very cool!

A mid-season, bush, low-growing bean with small red kernels that cooks quickly and is ideal for canning in tomato sauce. The plant height is typically 40–50 cm, the beans are short (8–10 cm), and they mature in approximately 90–100 days.

Variety is a distinct selection, and due to factors such as specific cultivation requirements and limited commercial availability, it is considered rare. It is also regarded as a heritage variety, which adds to its rarity.

An early-ripening, bee-pollinated variety of German selection. This is a bush-type cucumber. The fruits are gherkin-type, crisp and aromatic. The cucumbers are ideal for pickling and canning. The fruits are 7–9 cm long and weigh 80–90 grams.

Sorghum is a powerhouse in terms of nutrients, and can provide those wise individuals who add it to their diet with vitamins like niacin, riboflavin, and thiamin, as well as high levels of magnesium, iron, copper, calcium, phosphorous, and potassium.

A mid-early, bee-pollinated variety with a mixed flowering pattern. Valued for its strong cucumber aroma and excellent pickling qualities.

An ornamental deciduous shrub with a dense crown, thanks to its bright autumn colouring and abundant fruiting, this species is often used to create hedges and decorative groups.

This mid-season variety produces large, oval seeds of a uniform light cream color. It is suitable for soups, side dishes, salads, and canning. Its delicate flavor and culinary versatility make it a valuable addition to any diet.

An ornamental deciduous shrub with a spreading crown that lends itself well to shaping, it is therefore often used in hedges and decorative compositions, and is valued for its decorative qualities throughout the season.

A particularly abundant and large-fruited vegetable pea variety, known for its very early harvest, it is an excellent choice for those who value quality and productivity.

The plant is bush-type, medium height, and is considered mid-season in terms of ripening time. The pods are green, medium length, contain an average of 4–6 seeds, and are suitable for making soups, side dishes, salads, and canning.

An ultra-early vegetable variety, the plant height is 65-70 cm, the peas have 2 pods per node, 7-9 peas in a pod, used for processing and fresh consumption, has excellent taste.

An annual, cold-resistant, moisture-loving plant of the Asteraceae family, the leaves contain 0.6% sugar, 1.4% protein, 80 mg% ascorbic acid, and the serrated, corrugated leaves have a very beautiful yellow-green color.

Paw Paw is a regular leaf type plant that like other large fruited varieties, has moderate to low production depending on the growing conditions. But the excellent taste and eating quality simply means grow extra plants.

Fruit can be eaten fresh or cooked and made into jams, tarts or puddings. Prefers a fertile, well drained moisture retentive soil but is not fussy whether conditions are acid or alkaline. Best in full sun or light shade but can tolerate semi-shade.

This great “Blue” tomato comes from renowned heirloom/OP breeder Tom Wagner. Color is an incredible blue, with green flesh! We were impressed with its beauty and great flavor! The round fruits are around 3 inches in diameter, and are very smooth.

Fruits ripen to spangled brick-red with green stripes, complemented by lots of black anthocyanin, giving this a very striking multi-colored finish. Very good, sweet rich and juicy flavor.

This variety is certainly a contender for the most fruits produced on a single plant. Bears copious amounts of yellow colored, cherry tomato fruits in huge clusters that can reach 40-60! Nice, mild and sweet flavor. The fruits keep pretty well too.

An exotic, teardrop shaped tomato with wild stripes of gold. Fruits ripen to pink-red and have a delicious sweet, rich flavor. Nice clusters and healthy bearing. Uncommon and very cool!

Water caltrop is a sweet, crunchy and heavy kind of fruit. This fruit belongs to the kingdom Plantae and Lythraceae family. The scientific name of water caltrop is “Trapa Natans”.

Ildi is often sold commercially in farmer's markets as Yellow Grape, these yummy tomatoes usually produce till frost, a great cherry tomato choice for serving in salads or snacking off the vine, like eating candy.

An enchantingly beautiful tomato, similar to the very popular Indigo Rose variety, though in this case it combines the color of black with live pink, fruits are large, can reach up to 150 grams, which is perfect for eg sandwiches, the taste of sweet wine.

Used to strengthen immune system, speed healing of wounds and treat diabetes. Tonic for enhancing metabolism and digestion made as tea or soup made from dried tap roots or as a tincture. One of 50 fundamental herbs used in traditional Chinese medicine.

Lunga di Napoli squash have a large, oblong shape with a slightly bulbous end that includes the squash’s seed cavity. Its exterior skin ripens from yellow to dark green, with orange or light green striations.

Nicotiana rustica, known in South America as Mapacho and in Vietnam as Thuoc Lao (thuốc lào), is a plant in the Solanaceae family. It is a very potent variety of tobacco. Rustica is also used for entheogenic purposes by South American shamans.