Early ripening variety (105 days). The plant is strong, up to 80 cm high. Fruits are round, pink-green in blue stripes, weighing up to 150 grams. The flesh is pink, sweet, juicy. Ideal for preservation and exotic salad.

High-yielding mid-ripening, plum-shaped fruits, variegated, green-blue, very tasty in canned preservation, combines all the best qualities - an incredibly sweet taste, a long fruiting time and an unusually generous yield.

An impressive that produces heavy loads of blue/black tomatoes that have a distinct acidic tang to the sweetness, early fruit color appears red to purple, harvest these cherry tomatoes when fruit is dark blue.

A mid-season productive variety, the fruits are round-flat, weighing 100 - 200 grams, orange on the outside with dark purple spots, yellow-orange on the inside with pink, but the most amazing thing about these fruits is their amazing taste.

In Belgium and the Netherlands this bean is called Boerentenen. In Greece they are traditionally prepared in a tomato sauce and baked in a dish called Gigantes Plaki. Extremely hard to find seed for this. These plants grow well in a cool climate also.

Indeterminate, mid-early tomato, fruits of a beautiful pink color, pear-shaped with large ribs, weighing 150-170 grams, the pulp is dense, juicy, fleshy, tastes sweet, fructifies to the very frosts.

85-90 days from setting out transplants. Its vigorous plants produce produces continuous, heavy yields of consistent, clean, sweet and delicious, 4-8 oz. fruit. Pink Flamingo tomato is an indeterminate (tall) variety and can be grown indoors or outdoors.

Widely grown in Italy, where it is very popular in their cooking, especially in tomato salads and pesto sauces and, don't forget the after dinner mints, it combines nicely with garlic. An attractive plant with often purple-veined, shiny, bright green.

Mid-ripe tall variety, bush up to 1.5 meters tall, very beautiful rounded yellow-blue fruits with excellent taste, juicy, with an unusual wine flavor, individual fruits were up to 150 grams, and average weight 50-90 grams.

Water caltrop is a sweet, crunchy and heavy kind of fruit. This fruit belongs to the kingdom Plantae and Lythraceae family. The scientific name of water caltrop is “Trapa Natans”.

Absolute favorite of the 2017 season, Blue Pear Tomato was truly something to behold. Beautiful and mostly clean pear shaped fruits, are different shades of black and reds, with each color fading into each other.

A perennial herb, leaves are used for food in raw and pickled form, in hot dishes, in bread and cakes, propagated by self-sowing, in agricultural technology, as in onions.

A mid-season, tall, and very productive variety, the bush is vigorous, reaching 1.5 m in height, the ribbed fruits, weighing 150-400 grams, are ochre-colored with green stripes, fleshy, and juicy.

A mid-early and very productive variety, one of the best for producing paprika. Fully ripened fruits are dried and ground into a powder with a bright color, rich aroma, and a slightly sweet taste. It is also excellent for stuffing and freezing.

This mid-season variety, a compact bush plant, is suitable for soups, side dishes, salads, and canning. Its rich flavor and decorative seeds make it a valuable addition to the diet.

A mid-season variety, the fruits are heart-shaped to round, sometimes with a pronounced pear shape and small ribs or edges, red in color, fleshy, with a delicious taste, with an average weight of about 400-800 grams.

This mid-season variety produces large, oval seeds of a uniform light cream color. It is suitable for soups, side dishes, salads, and canning. Its delicate flavor and culinary versatility make it a valuable addition to any diet.

An ornamental deciduous shrub with a dense crown, thanks to its bright autumn colouring and abundant fruiting, this species is often used to create hedges and decorative groups.

A mid-late variety for home growing, this unpretentious climbing plant (up to 3m in height) doesn't require any special conditions, but does require support.

A mid-season, medium-sized, high-yielding variety, the bush is 1.2 m high, the fruits are round-flat, weighing from 150 to 300 grams, a rich pink-purple color with green shoulders, very fleshy, with small seed chambers.

A perennial herbaceous vine, when ripe the fruit splits into three valves that open like petals, revealing grains covered in a sticky, sweet, dark-ruby pericarp. At this time the vine is unusually beautiful and exotic.

The variety is medium-ripe, high-growing, high-yielding. Fruits are orange, with pink spots, round, weighing up to 450 g, distinguished by high taste and appearance. The taste is sweet, dessert-like, with an aftertaste of exotic, tropical fruits.

This rare member of the gourd family, native to Ethiopia, produces round, green fruits that turn yellow when ripe; young cucumbers have a refreshing flavor and are suitable for salads, pickling, and canning.

A tall, mid-season variety, the fruits are brown-red with brown streaks, uniform in shape, round, dense, average weight is 110 grams, the pulp is fleshy, compact, juicy, with a pronounced sugary taste and a subtle aroma.

Mid-ripening, very fruitful variety. Received from crossing Green Sosij and Cherokee Purple. The bush is neat, with drooping foliage, with a height of up to 2 m. Fruits are fleshy, dark purple elongated cream with a spout, very beautiful color and shape.

An annual variety of giant onions bred by Dutch breeders, with good care and timely top dressing, the weight of the bulbs reaches 500-700 grams, stored for 3-4 months, one of the best salad varieties with a delicate sweet taste.

Used to strengthen immune system, speed healing of wounds and treat diabetes. Tonic for enhancing metabolism and digestion made as tea or soup made from dried tap roots or as a tincture. One of 50 fundamental herbs used in traditional Chinese medicine.

Blue Bayou is a tomato who’s fruits and foliage bear breathtaking beauty, with perfectly aligned recessive and dominant anthocyanin traits, every tissue exposed to sunlight will turn purple, and on such perfectly shaped flattened globe slicers.

One of the most beautiful varieties originating in a straight line from Indigo Rose, fruit small, a little larger than typical cherry, do not exceed the weight of 80 grams, fruit perfectly suitable for transport.

This variety is certainly a contender for the most fruits produced on a single plant. Bears copious amounts of yellow colored, cherry tomato fruits in huge clusters that can reach 40-60! Nice, mild and sweet flavor. The fruits keep pretty well too.

Gargamel was one of the earliest plants of 2014, but by far was the most lovely considering the deep purple stems and slightly wispy regular leaf foliage spaced distantly to expose the clusters of striped anthocyanin heart shaped saladettes.

The English Yew has a native range that is broader than you might first imagine reaching across western, central and southern Europe, to north west Africa, northern Iran and south west Asia. Yew is widely used in gardens and in landscaping.

Water caltrop is a sweet, crunchy and heavy kind of fruit. This fruit belongs to the kingdom Plantae and Lythraceae family. The scientific name of water caltrop is “Trapa Natans”.

Nicotiana rustica, known in South America as Mapacho and in Vietnam as Thuoc Lao (thuốc lào), is a plant in the Solanaceae family. It is a very potent variety of tobacco. Rustica is also used for entheogenic purposes by South American shamans.

Fruits ripen to spangled brick-red with green stripes, complemented by lots of black anthocyanin, giving this a very striking multi-colored finish. Very good, sweet rich and juicy flavor.

Indeterminate. This compact, heavy-yielding bush produces bright black and purple, plum-type, 3 oz tomatoes. The fruit is meaty and borne in clusters of 8-10. Flavor is very good whether the fruit is fresh or processed.