A true kaleidoscope of colors is brought to your garden with this beautiful tomato. The fruits are circular to oval in shape, growing in size to a few ounces. They begin with prominent indigo-blue-purple stripes and splotches, covering green beneath.

Orange-fruited tomato with high taste and dietary qualities and high content of carotene. Early ripening, vegetation - 97-105 days. The plant is determinant, compact. Fruits of a flat-round shape, large, 200-350 grams, marked with a uniform orange color.

Early ripening variety (105 days). The plant is strong, up to 80 cm high. Fruits are round, pink-green in blue stripes, weighing up to 150 grams. The flesh is pink, sweet, juicy. Ideal for preservation and exotic salad.

One of the most beautiful varieties originating in a straight line from Indigo Rose, fruit small, a little larger than typical cherry, do not exceed the weight of 80 grams, fruit perfectly suitable for transport.

Gargamel was one of the earliest plants of 2014, but by far was the most lovely considering the deep purple stems and slightly wispy regular leaf foliage spaced distantly to expose the clusters of striped anthocyanin heart shaped saladettes.

Mid-season heirloom variety for open ground and greenhouses (45-50 days). Indeterminate (climbing) plant. Green Cucumbers with a weak wax coting, 10-15 cm (4-6 in.) long, weight 100-150g (3.5-5.5 oz.). Recommended for fresh use, canning and in salad.

Galega orientalis, commonly known as Goat's Rue is an ancient ornamental plant that, throughout history has been extensively cultivated as a forage crop, a bee plant, as a green manure, a medicinal herb and as an ornamental.

Baby Blue Jade Corn is a sweet little heirloom that's small enough to be grown in a container. Plants have multiple stalks and grow only 3' high, producing 3-5 ears per plant. The ears are miniature too, about half the size of ordinary sweet corn.

A perennial herb, leaves are used for food in raw and pickled form, in hot dishes, in bread and cakes, propagated by self-sowing, in agricultural technology, as in onions.

A very drought-resistant plant that retains a bright green appearance and blooms with rare yellow flowers with a sweetish smell even in the summer heat, two-row greens are edible in early spring and are characterized by a rich set of vitamins and minerals

Grow Sunflower seeds and enjoy these tall stately annuals that brighten up any location. This Sunflower Autumn Beauty mix produces blooms ranging in colors: gold, yellow, rusty red, burgundy and bi-colors.

An annual variety of giant onions bred by Dutch breeders, with good care and timely top dressing, the weight of the bulbs reaches 500-700 grams, stored for 3-4 months, one of the best salad varieties with a delicate sweet taste.

Bright golden‑orange fruits, rich in sweet flavor and unique aroma, glossy dark‑green leaves, and a neat slender trunk make the orange tree a true decoration for a home or winter garden.

This is a perennial plant, used as an annual, the stems are creeping, hanging, 30-35 cm long, the flowers are small, 1 cm in diameter, during flowering they cover the stems, creating a spectacular multi-colored cascade.

This rare member of the gourd family, native to Ethiopia, produces round, green fruits that turn yellow when ripe; young cucumbers have a refreshing flavor and are suitable for salads, pickling, and canning.

For rock gardens, it is necessary to select and group plant species that will bloom in turn and decorate the garden all season long. Compositions are built on harmonious combinations – monochromatic or contrasting.

A particularly abundant and large-fruited vegetable pea variety, known for its very early harvest, it is an excellent choice for those who value quality and productivity.

This early-ripening, tall variety (plant height is approximately 1.8 meters) is distinguished by a long shelf life without loss of quality and taste, and exhibits high resistance to late blight.

A perennial herb with a spicy clove-like aroma in its roots, valued for its astringent, antiseptic, and anti-inflammatory properties, as well as its rare culinary and ornamental uses.

A striking deciduous shrub reaching up to 8 m in height, featuring smooth, mottled trunks and panicles of vibrant flowers (white, pink, crimson, lilac, red) that bloom throughout the summer.

An early-maturing variety, the best Italian variety for making pizza, very sweet, one of the best varieties for frying, with red, very sweet, elongated fruits up to 30 cm long and weighing 100–150 grams.

A mid-season variety with a period of 110–115 days from germination to the onset of ripening; the plant is tall, reaching 100–150 cm in open ground, and produces large, heart-shaped, yellow fruits weighing 300–800 grams.

An early-ripening variety of large-fruited pink beefsteak tomatoes, the fruits are beautiful, smooth, shiny, flat-round, and bright pink, without a green spot at the base. The flesh is dense and sugary, weighing 220-3350 grams per fruit.

A superb blend of seven early and mid-early sweet pepper varieties with thick walls, weighing 100–250 grams, for open ground, greenhouses, and film shelters, with a yield of up to 5 kg/m², and excellent taste and aroma.

Fruits are small, comparable in size to grapes, but shaped and marked similar to Pepino. The delicious little fruits ripen yellow or pale green, with similar longitudinal striping to Pepino, but they’re much more juicy.

This great “Blue” tomato comes from renowned heirloom/OP breeder Tom Wagner. Color is an incredible blue, with green flesh! We were impressed with its beauty and great flavor! The round fruits are around 3 inches in diameter, and are very smooth.

Early ripening variety (105 days). The plant is strong, up to 80 cm high. Fruits are round, pink-green in blue stripes, weighing up to 150 grams. The flesh is pink, sweet, juicy. Ideal for preservation and exotic salad.

Lunga di Napoli squash have a large, oblong shape with a slightly bulbous end that includes the squash’s seed cavity. Its exterior skin ripens from yellow to dark green, with orange or light green striations.

This is such a pretty tomato, coupling great flavor with the purple colored anthocyanin, which makes it rich in healthy antioxidants, it has quite a bit of purple color throughout the plant, the color is intensified in cooler temps.

An enchantingly beautiful tomato, similar to the very popular Indigo Rose variety, though in this case it combines the color of black with live pink, fruits are large, can reach up to 150 grams, which is perfect for eg sandwiches, the taste of sweet wine.

A very stylish blue tomato, with fiery streaks and stripes beneath a blue glow. Fruits are small to medium sized, with red-orange flesh. Medium sized plants. A new variety! May not be completely genetically stable.

Fruit can be eaten fresh or cooked and made into jams, tarts or puddings. Prefers a fertile, well drained moisture retentive soil but is not fussy whether conditions are acid or alkaline. Best in full sun or light shade but can tolerate semi-shade.

Nicotiana rustica, known in South America as Mapacho and in Vietnam as Thuoc Lao (thuốc lào), is a plant in the Solanaceae family. It is a very potent variety of tobacco. Rustica is also used for entheogenic purposes by South American shamans.

New indigo tomato from California. Beautiful pink-orange fruits with smooth, shiny skin and weight of 50-110 g are covered with green and gold stripes and anthocyanin discoloration. They long hanging on the plants and can be kept for a long time at room.

Absolute favorite of the 2017 season, Blue Pear Tomato was truly something to behold. Beautiful and mostly clean pear shaped fruits, are different shades of black and reds, with each color fading into each other.

This is one of my favorite cherry tomatoes. Plants are VERY PRODUCTIVE, yielding all season. A unique cherry tomato with small, creamy white-yellow fruits glazed in a beautiful amethyst-purple color. Plants show very nice production.