Early variety. From germination to maturity 103-105 days. Fruits dense, dark crimson color, smooth, fleshy, maturing, high taste. Fruit weight 90-110 grams, resistant to cracking. Taste is excellent. The yield of commercial fruits is 9.7 kg / sq.m.

Chili peppers, fruits are elongated-cone-shaped and 10-15cm in length, have a deep red color and pronounced aroma, they are used both as a component of various hot sauces and for fresh food.

Mid-season productive variety, pink-red fruits with blue shoulders, very beautiful, amazing fruit density and excellent, bright, harmonious taste, with a sensitive sweetness.

An early variety, fruits are bright red 80-100 grams, have an elongated shape, with a sharp tip, reminiscent of cucumbers, the pulp is amazingly sweet, very juicy, rarely affected by diseases and does not wrinkle during transportation.

Tomato 'Zlatava' produces unusual coloured medium tomatoes with an orange skin and bright red flesh when fully ripe. The fruits of this cordon variety each weigh up to 80 g with a distinctive, slightly flattened shape, and resist splitting.

The roots of this ancient plant are rich in red alizarin and are the source of a strong red dye. The uniforms of the British Red Coats were dyed with madder root. It is a perennial plant growing to a height of approximately 100cm.

This small variety produces unique, yellow-striped fruit on a semi-determinate vine, the fruit are quite juicy, possess nice flavor, and range in size from a large marble to a ping pong ball, unique appearance makes it a real eye-catcher.

Widely grown in Italy, where it is very popular in their cooking, especially in tomato salads and pesto sauces and, don't forget the after dinner mints, it combines nicely with garlic. An attractive plant with often purple-veined, shiny, bright green.

This great “Blue” tomato comes from renowned heirloom/OP breeder Tom Wagner. Color is an incredible blue, with green flesh! We were impressed with its beauty and great flavor! The round fruits are around 3 inches in diameter, and are very smooth.

Fruits are heart-shaped with a sharp tip, at the stage of maturity, pink-purple with golden strokes and stripes, weighing 200-400 grams, low-seeded, fleshy, sweet, tasty. These tomatoes are good for fresh consumption, juices and sauces.

Each fruit is unique, since the pigmented patches develop differently on each tomato. The flavor is mild and sweet. The plants are very productive. Tomato 'Siberian Tiger' was developed from a cross of Beauty King x OSU Blue.

A new Indigo tomato high in anthocyanins. Very productive. An accidental cross between Blue Gold and an unknown Indigo tomato. Indeterminate plants have good disease resistance and are productive even in low temperatures.

A mid-season, bush, low-growing bean with small red kernels that cooks quickly and is ideal for canning in tomato sauce. The plant height is typically 40–50 cm, the beans are short (8–10 cm), and they mature in approximately 90–100 days.

A summer apricot variety with an early ripening period—the harvest begins in the first ten days of July, the fruits are large, up to 100g, elongated-cylindrical, orange-yellow with a bright blush.

An exotic ornamental vine with large leaves and prickly striped fruits, prized for its unpretentiousness and original appearance, used both for garden decoration and for pickling young fruits.

A perennial herb with a spicy clove-like aroma in its roots, valued for its astringent, antiseptic, and anti-inflammatory properties, as well as its rare culinary and ornamental uses.

An annual, cold-resistant, moisture-loving plant of the Asteraceae family, the leaves contain 0.6% sugar, 1.4% protein, 80 mg% ascorbic acid, and the serrated, corrugated leaves have a very beautiful yellow-green color.

A superb blend of seven early and mid-early sweet pepper varieties with thick walls, weighing 100–250 grams, for open ground, greenhouses, and film shelters, with a yield of up to 5 kg/m², and excellent taste and aroma.

The plant grows 10-30 cm tall, with small flowers ranging in color from blue to purple. It thrives on heat, light, moisture, and cold. It blooms from July until frost.

A Ukrainian variety bred for dryland cultivation, the dark green beans grow in pairs and are 9 cm long, ideal for freezing and canning, and are very productive when successively planted from early spring to late summer.

A mid-late, tall, and high-yielding tomato variety, the fruits are elongated, about 15 centimeters long, weighing from 150 to 220 grams, red in color, fleshy, medium-dense, slightly juicy, with a pleasant sweet taste.

This is a dwarf ornamental and food variety with characteristic black and white seed coloring, reminiscent of the yin-yang symbol. The plant belongs to the bush shelling varieties, the height of the bush is about 40-50 cm, the beans are of medium length..

An early-ripening variety of large-fruited pink beefsteak tomatoes, the fruits are beautiful, smooth, shiny, flat-round, and bright pink, without a green spot at the base. The flesh is dense and sugary, weighing 220-3350 grams per fruit.

A mid-early standard variety with a ripening period of 100-105 days, it produces a harvest of fairly large red fruits weighing up to 200 grams; the tomatoes are oval, glossy, dense, and suitable for pickling.

One of the most beautiful varieties originating in a straight line from Indigo Rose, fruit small, a little larger than typical cherry, do not exceed the weight of 80 grams, fruit perfectly suitable for transport.

Korean Pine nuts are the most commonly sold pine nut in international commerce. Fresh (shelled) pine nuts often sell for as much as $25/lb. Also known as pignoli nuts, Korean pine seeds can be consumed as a healthy source of protein.

Used to strengthen immune system, speed healing of wounds and treat diabetes. Tonic for enhancing metabolism and digestion made as tea or soup made from dried tap roots or as a tincture. One of 50 fundamental herbs used in traditional Chinese medicine.

Historically, this native wetland plant had great importance to various Native American tribes who highly revered it as a part of their culture; it also provides a crucial food source for ducks and other wildfowl. In recent times, this "caviar of grains"

An enchantingly beautiful tomato, similar to the very popular Indigo Rose variety, though in this case it combines the color of black with live pink, fruits are large, can reach up to 150 grams, which is perfect for eg sandwiches, the taste of sweet wine.

A very stylish blue tomato, with fiery streaks and stripes beneath a blue glow. Fruits are small to medium sized, with red-orange flesh. Medium sized plants. A new variety! May not be completely genetically stable.

Fruit can be eaten fresh or cooked and made into jams, tarts or puddings. Prefers a fertile, well drained moisture retentive soil but is not fussy whether conditions are acid or alkaline. Best in full sun or light shade but can tolerate semi-shade.

The 1884 Purple tomato variety is similar in many ways to the very popular heirloom tomato "1884", produces good yields of rich, sweet beefsteak type fruit, and very few seeds, fruit weighs in at 10-24 oz.

An impressive that produces heavy loads of blue/black tomatoes that have a distinct acidic tang to the sweetness, early fruit color appears red to purple, harvest these cherry tomatoes when fruit is dark blue.

This great “Blue” tomato comes from renowned heirloom/OP breeder Tom Wagner. Color is an incredible blue, with green flesh! We were impressed with its beauty and great flavor! The round fruits are around 3 inches in diameter, and are very smooth.

Gargamel was one of the earliest plants of 2014, but by far was the most lovely considering the deep purple stems and slightly wispy regular leaf foliage spaced distantly to expose the clusters of striped anthocyanin heart shaped saladettes.

Nicotiana rustica, known in South America as Mapacho and in Vietnam as Thuoc Lao (thuốc lào), is a plant in the Solanaceae family. It is a very potent variety of tobacco. Rustica is also used for entheogenic purposes by South American shamans.