If you are a lover of black tomatoes or if you have never tasted one, Vorlon tomato would be a good one to try. Vorlon is a well balanced tomato with softish flesh that melts in your mouth. This is a great tomato for sandwiches, salsas, and fresh eating.

It is slightly sweet with not too much juice. It is also a great sauce tomato because it’s meaty and dense. Because of its unique ribbing, it is also great for garnish. Fruits can reach 14 ounces. A great market variety.

85 days. Appropriately, American Ribbed Orange tomato is named because of its ribbed appearance. For me, this tomato has some very specific purposes. Fruits can reach 14 ounces. A great market variety.

Tomato Hubal is a medium early variety that shows high productivity. This determinate plant grows rapidly, developing slender stems. The fruit are gathered in clusters, a few per each, and may reach average weight of 120 - 140 g.

Late-rippening variety of Czech breeding. The plant is powerful, indeterminate. The fruits are bright yellow, shaped like lemons. In one brush about 30 fruits are formed. The weight of the fruit is 75-85 grams, the weight of the hand is up to 2.5 kg.

Bell Pepper shaped Czech variety. Horn of the Andes type, 200 g. Tight flesh, not very juicy but tasty. Few seeds and very good for hamburgers, sandwiches and salads.

Medium early, tall variety valued for unique looking (looks like an apple!), superb flavoured fruits. Suitable for growing in pots inside balconies, outside and green houses. One stem sets 20-25 fruits, each weighing apprx 40g (1.41oz). Fruits are meaty.

Czech variety. Mid-season (80-90 days) indeterminate variety with regular leafs. The inflorescence is composite, large number of flowers (fifteen or more), often one or two of them are megablooms.

The tree is medium-sized, the fruits are oval, the taste is good - 4.2 points, the fruits are intended for fresh consumption, as well as for preparing juice with pulp. Fruit ripens in early July. Self-fertile variety.

Plums as lovely as they are delicious. Attractive flowering trees produce a mouth-watering harvest of large, oblong purple fruits with succulent greenish-yellow flesh that turns red when cooked. Fruits are blessed with lovely intense flavor and sweetness.

An ancient hybrid escaped from gardens, cherry plum is a small, rounded deciduous tree found throughout southern Europe and southwestern Asia. In spring, it covers itself with white or light pink flowers.

Also known as the strawberry-raspberry for its strawberry-like creeping habit, the Balloon Berry is a woodland plant from Japan. Unlike most Rubus species, is not a cane fruit, but a low, ground-cover perennial or sub-shrub. The berries are very large.

Grow your own apricot fruit. The Apricot tree grows to 26-39 feet tall. The Apricot is slightly more cold hardy than the Peach tree and can tolerate winters up to - 30 degrees or lower if healthy.

We offer most of our sweet cherry trees on both standard (Mazzard) and dwarfing (Gisela) rootstocks. Mazzard rootstocks produce a vigorous tree with excellent anchorage and will begin bearing in 3 to 4 years. Mature trees will be 25 feet tall or more.

Prunus serotina, commonly called Black Cherry, Wild Black Cherry, Rum Cherry, or Mountain Black Cherry, is a woody plant species belonging to the genus Prunus. This cherry is native to eastern North America from southern Quebec and Ontario south.

A hybrid of apricot and cherry plum, ripens in late July - early August, the fruits weigh on average 50-80 grams, are round in shape, dark purple in color, have lightish flesh, and at the same time a slightly sour, sweet taste.

Charming mid-early high-yielding variety. The plant with a height of 1-1,5m is abundantly loaded with dense-pink rounded fruits weighing 200-220 grams, with delicate juicy pulp, excellent dessert taste. Ideal for fresh consumption, salads, juices.

Medium early, high-yielding variety for open ground, fruits are red, small, shaped like a plum with a small spout, weighing 100 grams, unripe fruits are almost white, salted variety.

An amazing dark purple tomato, obtained from the breeding work of Jim Myers of Oregon State University (OSU). Fruits are medium sized, rounded. Pinkish-red flesh, with a delicate aroma and fruity taste.

Ribes ‘Josta’ is the result of crossing the blackcurrant and the gooseberry. It’s a very strong and healthy bush that can become 2 m high. The branches don’t have thorns. The small flowers of the Ribes ‘Josta’ appear in April.

Black Velvet is a mid season vigorous variety of gooseberry with a spreading habit. The berries are a dark red/plum colour with a pleasant mix of sweet and tart when ripe. Yields are high of small to medium sized fruits.

The humble White Currant really has proven to be an enduringly popular choice amongst British fruit gardeners, and it isn't difficult to see why. Celebrated for their high vitamin C content, currant berries make an excellent addition to a healthy diet.

Redcurrants are closely related to blackcurrants, but are generally grown more like gooseberries in individual groups. They thrive well in northern regions and tolerate part shade well, but the fruits will ripen more quickly and taste sweeter.

Great bulrush. Perennial aquatic plant from temperate regions, growing to 3 m (10 ft) high or more. Edible parts include the young roots and rhizomes (cooked), the stem bases (raw or cooked), seeds and young shoots (raw or cooked).

Dewberries are similar to blackberries, except they are larger and milder, ripen 7-10 days earlier, and grow on a vine rather than a bush. Large 1" by 1 1/2" glossy, blue-black berries are sweet and delicious. 2-year-old plants are shipped.

An improved single-sprout early variety of German selection, it has equalized root crops in size, a very low tendency to bloom, and with late sowing the root crops are perfectly preserved.

The mid-early variety, the vegetative period is 70-73 days. Fruits are striped, dark green, large (weighing 10-15 kg), rounded. Fruits contain 10.0-13.0% of dry matter, 8.5-10.0% of sugars, 9.0-10.0 mg% of vitamin C.

One of the favourite fruits of the temperate world, blackcurrants produce numerous clumps of sweet, juicy, black fruits, heavily laden with vitamin C and countless other good vitamins, which are unbeatable for jams and juices.

Goat’s beard -tragopogon pratenis– grows best in well-drained, dry soils, on sites in sunlight or semi-shade. In gardens, Goat’s beard can be introduced into meadows or rough grassland, where plants will attract a range of insect life including bees.

Characterized by good vigour and rusticity, it shows a very high tolerance to leaf and root diseases. Leaves are mid-sized, light green, flower is below or even with the foliage, fruit is regular conical shape, bright, medium red in colour, very firm.

This heirloom tomato dates back 100 years. Original seed was collected from West Virginia, where it had been grown for almost 100 years by a few mountain families, by the famed seedsman George Gleckler who introduced it in 1958.

Often reported to have been developed in the 1940's by the U.S. Military to provide fresh tomatoes to their troops in Greenland, it was actually bred at the Beaverlodge Research Station (Alberta, Canada) in the 1970s. Ideal for cool, short season.

Early ripe variety. Plant up to 1.7 m. Unique variety, fruits of violet color in the form of eggplant, tasty, weighing 250-300 grams.

65-75 days. Every bite of this psychedelic-colored beefsteak-type is an experience. Big, succulent fruit can reach 8-12 ounces with a complex blend of flavors. The vivid, rosy-blushed fruit has iridescent, green skin with sunny yellow streaks.

Grow huge, prize winning, beefsteak tomatoes. Big Zac Yellow was bred by Minnie Zaccaria, a New Jersey gardener whose goal was to hybridize an enormous tomato with heirloom flavor. The tomato resulting from her efforts is outstanding in every way - meaty.

Mid-early russian heirloom variety (105-110 days). Indeterminate tomato, plant grows 80 cm (32 in) height. Heart-shaped, fleshy, intense green fruits, weight 150 g (5 oz.) with an excellent flavor. Recommended for open ground as well as for greenhouses.

Longtime home garden favorite. Oxheart tomatoes have been grown in this country for many years but are relatively unknown to younger gardeners. This variety is called Bull's Heart and it may be the best tasting tomato of all.

Medium-ripening variety. The bush is up to 60 cm tall. The fruits are large yellow-orange, up to 300 grams, fleshy and very tasty. Grade of delicacy.

Mid early, very fruitful and unpretentious variety. Plant up to 50 cm, fruits - rounded cylindrical, red, very dense cream, weighing 100-150 grams. The skin is smooth, strong, bright red. Used for whole canning and salting in jars.

Garden Pearl has been bred specifically for use in hanging baskets and containers. It has a cascading habit and produces a substantial crop of sweet red cherry tomatoes. Appetising in salads with dips and all other summer dishes.