A very early crop: the vegetation period is 50-70 days, the root crop is oval, weighing up to 400 grams, the pulp is light green in color, very juicy, does not bite, in terms of dry matter content, sugars significantly exceeds summer radish and radish.

The variety is specially bred and improved by breeders as a forage crop for farm animals, gives a high yield, is very well preserved during the autumn-winter period.

For lovers of everything unusual, there are many exotic tomato seeds; some of the popular and interesting ones are collected in this collection. These are varieties of tomatoes of unusual shape, color.

Imagine a tomato that grows quietly in a cool climate, does not need pinching and it is easy to make a support for it; 45 days after planting, the compact bush is covered with flowers, and after another 3 weeks, ripe tomatoes are ready.

For early production, it includes seeds of the following varieties: Zlata, Icicle, Snow White, Red with a white tip, 18 days. Varieties of high-yielding, with excellent taste and marketable qualities of root crops, resistant to shooting and sagging.

An original, early ripe variety, a compact plant forms a lot of dark green with light stripes of flattened fruits weighing 1.2-2.5 kg. The pulp is bright orange in color, dense, has a fine structure, sweet and aromatic, has an excellent nutty flavor.

A mid-season variety of celery, delicate fragrant leaves are used both fresh and dried, as a seasoning for soups, salads and canning, and are characterized by a quick and abundant growth of greens after harvest.

A storehouse of vitamins and minerals, improves digestion, metabolism, strengthens the nervous system, increases potency, especially tender and juicy, with virtually no stalk fibers that will add a piquant taste and refined aroma.

An early ripe variety of Polish selection with the original orange-yellow color, the fruits are round, smooth, beautiful, taste excellent, the variety is very plastic, productive, the fruits remain dense and crisp for a long time.

Mid-season for indoor and outdoor soil, the growing season is 55 days, the root crops are large, conical in shape, pink-red in color, with a moderately spicy taste, weighing 100-120 grams.

One of the best mid-ripening varieties of carrots of foreign selection, the root crops are conical, bright, smooth, the core is small, orange, the fruit length is 16 -20 cm, weight 110 -200 grams, the pulp is juicy, sweet, it is stored very well.

A very early variety of table carrots of a cylindrical shape, medium-length fruits of a bright orange color, the pulp is juicy, sweet, the core is small, the variety is widely used for early commercial production and processing.

Ripening, beautiful, very tasty, with the taste of the fruit, outwardly very similar to a very small oval orange, it can reach a maximum of 5 cm in length and 4 cm in width, the taste of the fruit is very close to the sour tangerine.

Mid-ripe tall variety, bush up to 1.5 meters tall, very beautiful rounded yellow-blue fruits with excellent taste, juicy, with an unusual wine flavor, individual fruits were up to 150 grams, and average weight 50-90 grams.

A beautiful and productive plant with dark leaves, early, from planting to ripening 80-90 days, the fruits at the beginning are dark purple, then turn into green and brown, and when fully ripened, they are dark red, lilac flowers.

A very rare kind of chili pepper from Venezuela with fleecy leaves and stems, the fruits are black, long, slightly curved, grow up, ripening, they turn bright red, with the observance of agricultural technology gives a good harvest.

This is a type of chili pepper, small in size, which is appreciated for the special hotness remaining in the mouth after eating, the purple version of the classic Jalapeno, but in general it is not too similar to the "original", it differs in shape and be

This is a jalapeno with bright orange fruits, the fruits are more elongated than the usual jalapenos and look like carrots, from each bush you can take from 25 to 50 fruits, as they grow and ripen.

The fruits are more elongated than other Habanero, a distinctive feature is that when ripened, the pepper acquires a bright salmon color, is surprisingly beautiful and has a deep taste.

The fruits of this habanero can be eaten green, but the aroma is fully revealed only in fully ripened fruits, when ripe, the fruits change color from green to red, this pepper can be added to many dishes: sauces, salsa, casseroles ...

Another variant of red Habanero, taste and pungency is very similar to other Habanero, the fruits are thick-walled and large with a characteristic fruity aroma, the plant is about 90 cm tall and can produce 50 dark red fruits.

It grows beautifully, compact bushes, peppers themselves are very interesting - with a rough uneven surface and shiny, the anthocyanin color depends on the sun, the upper fruits are always perfectly black, and in the depths of foliage they can be green.

Very fruitful, the cones are bright orange, dense, as if made of plastic and similar to Christmas tree decorations, the length of the fruit is 6 cm, the width is 4 cm, the taste is refreshing, the sharpness is medium and above average, good for sauces and

The fruits are beautiful in the shape of a round cone, thick-walled. The sharpness is average. The variety is great for pickling. The bush is 40 cm high, fruitful.

A wonderful bright purple variety of the famous Cayenne pepper, giving good yields of sharp, cone-shaped pods, 4-5 cm long, directed upwards, when ripe, the peppers change color from anthocyanin (dark purple) to dark red.

The bush is compact, about 60-70cm high, medium-sharp beautiful baccatum with yellow-yellow bells, possessing a wonderful aroma and just such a pungency that allows them to eat without extra tears.

An annual plant with upright stems up to 20 cm tall, inflorescences up to 5 cm in diameter, red-brown in color with bright yellow spots.

An annual, highly branched plant, 20-30 cm tall, forms dense, compact bushes with exquisite leaves and a large number of miniature orange blossoms.

A perennial herbaceous plant 30-100 cm high with a large number of thin roots with a very strong smell, blooms from May to August, two-year-old rhizomes with roots serve as medicinal raw materials, it is widely used in folk medicine.

A perennial herb, the aerial parts of fresh plants contain 0.08-0.15% ascorbic acid, 0.3-0.5% essential oil, its greatest amount was found in the leaves before the buds appear.

A medium-early tall tomato variety, a bush powerful, up to 1-1.5 meters tall, rounded fruits, almost black weighing 20 grams, an excellent sweet taste, reminiscent of an unripe wine.

Perennial plant with straight, branched, up to 120 cm tall, noticeably lignified stems, baskets 6-7 cm in diameter, reed flowers are golden yellow, tubular - yellow, flowering long, plentiful, until frost. Well worth the cut.

Annual plant, powerful, branchy, 80 cm high. Flowers are collected in large hemispherical inflorescences of dark red color. The diameter of the inflorescences is 11–13 cm. This variety belongs to the group of dahliaceae.

Annual plant, up to 40 cm high with creeping branches. Flowers are 3-4 cm in diameter. Their color is creamy, yellow, red, pink, purple and others. The color is abundant and long-lasting.

A popular variety of Callistephus with long sturdy stems which are ideal for cutting for a vase indoors! Feathery, double flower heads in a sparkling array of colours are borne non-stop from late summer right through until late autumn.

Large, single flowers form atop the shoots. These flower heads consist of pink or crimson ray flowers and yellow disc flowers. "Robinson" Pyrethrum or painted daisy, as this plant is sometimes called, is sprinkled with beautiful flowers.

White Yarrow is seen growing in all regions of the United States. It grows very easily from Yarrow seeds, and it also spreads by underground roots. It is used in the flower garden or in natural settings.

A perennial, unpretentious plant with a long flowering period, grows well on poor, dry, non-acidic soils, withstands trampling, grows quickly, can be planted on slopes to strengthen them.

Red Yarrow is often called Common Yarrow, but the original flower colour was generally white or cream. Today there are many modern cultivars with different flowers colours, including red.

A perennial plant, often grown as a biennial, it is valued for its fragrant, beautiful, long-lasting flowers in the cut; this carnation is used for decorating balconies and planting in pots.