This is a superb cultivar, actually a hybrid between A.stipitatum and A.aflatunense. Giving vigorous plants, it produces in late spring long-lasting, six inch spheres of snowballs, each containing hundreds of pure white flowers.

Chrysanthemum-flowered aster "Comet" (Callistephus chinensis) is a very attractive annual plant. Asters in general belong to the most beautiful summer flowers that delight us with an exceptional colour palette and abundant blooming.

There's never been a raspberry like 'Fall Gold' before! It's everbearing, self-fertile, and sets two crops: one crop in fall, then another in spring. Prune it back after the spring berries are harvested, and you begin a new growing cycle. Wow!

Most yellow cherry tomatoes are grown mainly for their color not taste, but Cherry Gold has both full, sweet tomato flavor and jewel toned golden yellow fruits. These glossy 1 inch cherries are delicious eaten right from the vine, enjoyed for snacks.

Golden King Of Siberia tomato is a very tasty oxheart variety. They ripen to a really soft yellow about 80 days after transplant. Plants have the signature wispy leaves and are really good with diseases. Tomatoes are about 6-16 ounces.

The Cuore di Bue (oxheart) tomato is an old Italian variety of beefsteak tomato which is rarely offered in Germany. The up to 500 g, strongly ribbed, fleshy, light red fruits have a very thin skin, and are therefore not easily storable.

Medium early variety of tomatoes. The plant grows to a height of 200 cm. The fruits are heart-shaped, pink-red in color, weighing up to 400 g, tasty and juicy.

Mid-season variety of tomatoes. Plant ~150 cm in height. Fruits are round, weighing up to 100 g, dark pink with green stripes. Multiple variety.

Mid-late variety of tomatoes. The plant grows 80 cm in height. The fruits are rounded, yellow-orange, and pink inside. Variety of universal use.

If you are a lover of black tomatoes or if you have never tasted one, Vorlon tomato would be a good one to try. Vorlon is a well balanced tomato with softish flesh that melts in your mouth. This is a great tomato for sandwiches, salsas, and fresh eating.

It is slightly sweet with not too much juice. It is also a great sauce tomato because it’s meaty and dense. Because of its unique ribbing, it is also great for garnish. Fruits can reach 14 ounces. A great market variety.

85 days. Appropriately, American Ribbed Orange tomato is named because of its ribbed appearance. For me, this tomato has some very specific purposes. Fruits can reach 14 ounces. A great market variety.

Tomato Hubal is a medium early variety that shows high productivity. This determinate plant grows rapidly, developing slender stems. The fruit are gathered in clusters, a few per each, and may reach average weight of 120 - 140 g.

Late-rippening variety of Czech breeding. The plant is powerful, indeterminate. The fruits are bright yellow, shaped like lemons. In one brush about 30 fruits are formed. The weight of the fruit is 75-85 grams, the weight of the hand is up to 2.5 kg.

Bell Pepper shaped Czech variety. Horn of the Andes type, 200 g. Tight flesh, not very juicy but tasty. Few seeds and very good for hamburgers, sandwiches and salads.

Medium early, tall variety valued for unique looking (looks like an apple!), superb flavoured fruits. Suitable for growing in pots inside balconies, outside and green houses. One stem sets 20-25 fruits, each weighing apprx 40g (1.41oz). Fruits are meaty.

Czech variety. Mid-season (80-90 days) indeterminate variety with regular leafs. The inflorescence is composite, large number of flowers (fifteen or more), often one or two of them are megablooms.

The tree is medium-sized, the fruits are oval, the taste is good - 4.2 points, the fruits are intended for fresh consumption, as well as for preparing juice with pulp. Fruit ripens in early July. Self-fertile variety.

Plums as lovely as they are delicious. Attractive flowering trees produce a mouth-watering harvest of large, oblong purple fruits with succulent greenish-yellow flesh that turns red when cooked. Fruits are blessed with lovely intense flavor and sweetness.

An ancient hybrid escaped from gardens, cherry plum is a small, rounded deciduous tree found throughout southern Europe and southwestern Asia. In spring, it covers itself with white or light pink flowers.

Also known as the strawberry-raspberry for its strawberry-like creeping habit, the Balloon Berry is a woodland plant from Japan. Unlike most Rubus species, is not a cane fruit, but a low, ground-cover perennial or sub-shrub. The berries are very large.

Grow your own apricot fruit. The Apricot tree grows to 26-39 feet tall. The Apricot is slightly more cold hardy than the Peach tree and can tolerate winters up to - 30 degrees or lower if healthy.

We offer most of our sweet cherry trees on both standard (Mazzard) and dwarfing (Gisela) rootstocks. Mazzard rootstocks produce a vigorous tree with excellent anchorage and will begin bearing in 3 to 4 years. Mature trees will be 25 feet tall or more.

Prunus serotina, commonly called Black Cherry, Wild Black Cherry, Rum Cherry, or Mountain Black Cherry, is a woody plant species belonging to the genus Prunus. This cherry is native to eastern North America from southern Quebec and Ontario south.

A hybrid of apricot and cherry plum, ripens in late July - early August, the fruits weigh on average 50-80 grams, are round in shape, dark purple in color, have lightish flesh, and at the same time a slightly sour, sweet taste.

Charming mid-early high-yielding variety. The plant with a height of 1-1,5m is abundantly loaded with dense-pink rounded fruits weighing 200-220 grams, with delicate juicy pulp, excellent dessert taste. Ideal for fresh consumption, salads, juices.

Medium early, high-yielding variety for open ground, fruits are red, small, shaped like a plum with a small spout, weighing 100 grams, unripe fruits are almost white, salted variety.

An amazing dark purple tomato, obtained from the breeding work of Jim Myers of Oregon State University (OSU). Fruits are medium sized, rounded. Pinkish-red flesh, with a delicate aroma and fruity taste.

Ribes ‘Josta’ is the result of crossing the blackcurrant and the gooseberry. It’s a very strong and healthy bush that can become 2 m high. The branches don’t have thorns. The small flowers of the Ribes ‘Josta’ appear in April.

Black Velvet is a mid season vigorous variety of gooseberry with a spreading habit. The berries are a dark red/plum colour with a pleasant mix of sweet and tart when ripe. Yields are high of small to medium sized fruits.

The humble White Currant really has proven to be an enduringly popular choice amongst British fruit gardeners, and it isn't difficult to see why. Celebrated for their high vitamin C content, currant berries make an excellent addition to a healthy diet.

Redcurrants are closely related to blackcurrants, but are generally grown more like gooseberries in individual groups. They thrive well in northern regions and tolerate part shade well, but the fruits will ripen more quickly and taste sweeter.

Great bulrush. Perennial aquatic plant from temperate regions, growing to 3 m (10 ft) high or more. Edible parts include the young roots and rhizomes (cooked), the stem bases (raw or cooked), seeds and young shoots (raw or cooked).

Dewberries are similar to blackberries, except they are larger and milder, ripen 7-10 days earlier, and grow on a vine rather than a bush. Large 1" by 1 1/2" glossy, blue-black berries are sweet and delicious. 2-year-old plants are shipped.

An improved single-sprout early variety of German selection, it has equalized root crops in size, a very low tendency to bloom, and with late sowing the root crops are perfectly preserved.

The mid-early variety, the vegetative period is 70-73 days. Fruits are striped, dark green, large (weighing 10-15 kg), rounded. Fruits contain 10.0-13.0% of dry matter, 8.5-10.0% of sugars, 9.0-10.0 mg% of vitamin C.

One of the favourite fruits of the temperate world, blackcurrants produce numerous clumps of sweet, juicy, black fruits, heavily laden with vitamin C and countless other good vitamins, which are unbeatable for jams and juices.

Goat’s beard -tragopogon pratenis– grows best in well-drained, dry soils, on sites in sunlight or semi-shade. In gardens, Goat’s beard can be introduced into meadows or rough grassland, where plants will attract a range of insect life including bees.

Characterized by good vigour and rusticity, it shows a very high tolerance to leaf and root diseases. Leaves are mid-sized, light green, flower is below or even with the foliage, fruit is regular conical shape, bright, medium red in colour, very firm.

This heirloom tomato dates back 100 years. Original seed was collected from West Virginia, where it had been grown for almost 100 years by a few mountain families, by the famed seedsman George Gleckler who introduced it in 1958.