A mid-season lettuce variety, the growing season from germination to technical ripeness is 70-75 days, forms dense, large heads weighing up to 900 grams.

Spicy taste, medium late onion for long-term storage (6-8 months). Vegetation period 120 days from sowing. Bulbs are large, oval-rounded, dense, weighing 100-140 grams, outer skin is dense, 4-6 layers, close-fitting, bronze-brown, inner - juicy and white.

A fairly long, slim winter carrot, which is suitable for fresh use and storage. Grows to approx. 25 cm long. Sow thinly in rows. After emergence, do not thin out. Ensure the soil is worked well deeply, so that the carrot can develop without interruption.

Mid late variety, to ripeness 125-145 days. Head from elliptical to round shape, weighing 2-2.5 kg, dense. The variety is high-yielding, resistant to cracking. Suitable for fresh consumption and storage.

Cauliflower Snowball is a superb heritage variety, first bred in America in the 1890's there probably still isn't a better cauliflower to grow in the garden. The pure white, snowball-sized heads can be harvested when small, 5cm (2in).

An annual food, medicinal and ornamental plant native to China, two-meter branched bushes are densely covered with large (20 cm in diameter), wavy leaves with a fringe along the edge.

From Western China, this rare and delightful species bears in July drumsticks of delicate rose-lilac flowers with dark red filaments. These honey-scented heads look to be made of pink velvet.

Bright red clusters of half-inch berries give this plant its most striking feature. In the same family as Lamb’s Quarters, it shares weedy tendencies, especially on disturbed ground. The leaves (1-4” long) are triangular or arrow-shaped.

This variety was brought to our shores-and our gardens-by Italian immigrants. A deliciously old-fashioned broccoli, it boasts dark bluish-green central heads about 5" across. Tall, erect, 30-36" plants give way to multiple side shoots.

Round, above-ground "bulbs" with light green, smooth skin have creamy white, tender flesh. Flavor is mild, sweet, turnip-like. Superb raw or steamed. Ready for harvest 55 days from seed sowing. Use bulbs when the size of an apple before they become hard.

Purplish leaves and globes with mild turnip-cabbage flavor. Leaves are eaten like kale and white-fleshed bulbs are eaten like broccoli. Plants grow to 18" tall, with globes growing above the soil.

Purple Sicily Cauliflower grows in the cooler seasons as a biennial cruciferous vegetable. By its scientific name, Brassica oleracea var. botrytis, it is known to belong to the plant order Capparales.

Early variety for cultivation in the open ground. From transplanting to ripeness 70-75 days. The head is dense, white, weighing up to 1.5 kg, does not turn yellow, covered with leaves. The variety has good taste, resistant to disease.

Early cabbage variety. The head is dense, snow-white, rounded, medium-protected by covering leaves. From disembarkation of seedlings to technical ripeness - 60-75 days. Excellent taste.

Mid-season variety. From seedlings to technical ripeness 80-90 days. The heads are large, snow-white, dense, weighing 1.5-2 kg. Excellent tastes. For fresh consumption and canning.

Late-ripening variety. Before technical ripeness - 150-160 days. The variety is suitable for winter storage. The head is tight, weighing 1.5 kg elliptical. The variety is resistant to cracking. Culture is cold-resistant, light and moisture-loving.

Mid-season variety. From seedlings to technical ripeness 70-80 days. The head is medium dense, snow-white, rounded. The variety is suitable for production from spring to late autumn. Excellent taste.

An early ripe variety, has a very large leaf rosette, the leaves are tender, dark green in color, juicy, the average weight of one plant is 95-120 grams.

Green Utah is a very popular American celery producing tall, delicious, string-less, well-rounded solid stalks which are easily blanched and have a distinctive nutty flavour. This compact variety has excellent disease resistance.

Compact and uniform. Leaves are thick and have an excellent, crisp texture. Heads are very dense, hold well in the field, and can be attractively marketed with mini red romaines. Bolting and tipburn tolerant. For spring, summer, and fall.

Early variety (45-55 days). Indeterminate (vine) plant. Oblong-oval, green fruits length 9-12 cm (3.5-5 in.), weight 90-140 g (3-5 oz.). Excellent taste, resistant to bacteriosis.

Makaronowa Warszawska is a "spaghetti" type of pumpkin from the old Poland. The fruit is the usual oblong oval shape with soft yellow coloured rind. Inside, the flesh is a soft yellow colour and stringy. To use, simply cut in half.

Mid-season variety. From germination to ripeness 100-110 days. The height of the plant is 63-75 cm. The fruit is pear-shaped, strongly elongated, pink-violet in a small cream stripes with a strong gloss and a smooth surface.

Strawberry Snow White is an unusual white variety with vivid red seeds that will make a refreshing change to fruit salads and ice cream. This popular novelty crop produces fruit with a lovely flavour.

"Chochlik" aster (Callistephus chinensis) is a dwarf variety that grows 20-30 cm tall, develops a compact habit and double, amaranth coloured, peony-shaped flower heads. These inflorescences reach 3-4 cm in diameter and develop one-by-one atop.

An annual plant, powerful bushes, 60-75 cm high, hemispherical inflorescences, large, double, of various colors, up to 14 cm in diameter.

Annual plant, strong bush, 50-60 cm high, double, round inflorescences, 5-8 cm in diameter, various colors with a white border along the edge of the petals, powerful flower stalks, 35-40 cm long, the plant forms up to 20 shoots of the first and second ord

Dark blue Chinese aster (Callistephus chinensis) "Contraster" combines compact, clustered habit and small size (30-40 cm in height) with unusual ornamental value that results from magnificent, double flower heads.

The tall growing "Inga" needle-petal aster (Callistephus chinensis) is a variety producing blooms that delight with their airy look and beautiful pink-red colour. Asters belong to the most wonderful summer flowers.

Crimson Clover Dixie (Trifolium Incarnatum) - A winter annual, crimson clover is grown from bulk clover seeds from the Gulf Coast region to Southern Ohio clear to the West Coast.

Perennial plant, climbing stems, up to 3 m long, flowers bell-shaped, drooping, golden yellow, 3-10 cm in diameter.

25 days. The unique flavor of wild rocket, peppery and sharp, comes to life in this quick-finishing variety for garden and container! Great for baby greens as well as full-sized leaves, Wild Rocket Speedy is ready in just a month from sowing.

It reaches 50 cm in height and produces subtle, tender, branched stems topped with exuberant inflorescences, that resemble the beatiful pomponette daisy. What is even more important, the flower heads of the "Hi-No-Maru" asters are bi-colour.

If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. Lovage’s flavour is distinct and greatly appreciated by food aficionados, especially those who claim southern European heritage.

It makes strawberries fruit more heavily, keeps hornworms off the tomatoes, and increases yields of cucumbers, gourds, and other fruiting plants. Borage is more than just a pleasant edible herb.

Sweet marjoram is a close relative of oregano, but offers a more delicate flavor to cooking. It is best used fresh at the end of preparing a dish so the flavor will be enhanced and not overpowered.

Marvel of Four Seasons is a real stunner to add colour to a salad, with its deep red outer leaves and light green heart. It boasts excellent flavour and is well worth a try. This variety of lettuce is a butterhead type.

Grow a garden filled with Zhdana Pumpkin plants, from freshly harvested Cucurbita maxima seeds. Zhdana is a new variety from ukrainian breeders that produces gray colored pumpkins with bright yellow orange flesh.

Mid-ripening variety. Vegetation period from full shoots to technical ripeness 120-130 days. Heads of excellent taste qualities, dense, roundish, weight 2.5-4 kg, light green color. The yield is 5-8 kg/m².

Early ripe variety, 95-119 days. The head is round, weighing 1.5-2.5 kg, dense, and has an intensely violet color. Tastes are high. Suitable for autumn cultivation.