The early ripe variety differs from other berries in the color of the yellow pulp, as well as in the increased sugar content of the pulp (up to 13%), the fruits are rather large, weighing 8–11 kg, round in shape.

Mid-early variety, striped, rounded-oval fruits, large enough, weight - from 9 to 12 kg, accumulates enough sugar, a large amount of vitamins and other useful substances.

Ultra-early watermelon with concentrated ripening of fruits, forms round, striped, very uniform fruits with an average weight of 5-8 kg, the pulp is tender, red, juicy, with high taste.

A mid-early variety of watermelon of the Suga Baby type, round-shaped fruits, large, weighing 8-10 kg. The peel is dark green, shiny, well covered with a waxy coating, the flesh of the watermelon is dark red, juicy and crunchy, with a small amount of seed

Medium-early watermelon of high quality, strong walls of the fruit allow good transportation and storage of the crop, resistant to anthracnose, fusarium wilt, unpretentious to growing conditions.

Early ripening, high-yielding variety, fruits are small, aligned, shortened-cylindrical, smooth, white, with a thin skin, have a weight in the ripened form from 300 to 500 grams.

Mid-late variety, short oval fruit with an average weight of 2.2 kg, golden-orange, white flesh with a pink tinge, juicy, sweet, very fragrant, has a high stable yield.

Medium early variety, medium-leafy plants, oval, smooth, yellow-orange fruit, with a medium net, marketable fruit weight 1.0–1.2 kg (up to 2.5 kg), medium pulp, creamy white, tender, juicy, sweet.

Melon variety belongs to early varieties, fruit shape is oval, weight - 2-3 kg, color is yellow-orange, inside the pulp has a pronounced aroma, white color, soft and juicy, high percentage of sugar content.

It is a very early and stable variety, the fruit is oval attractive in shape, has a large size and a pronounced mesh on the skin, white makot, the weight of one fruit is 2-2.5 kg.

A mid-ripening drought-resistant variety, the fruits are round, yellow, smooth, with a thick solid mesh, weighing 1.8-2.7 kg, the pulp is creamy, tender, juicy, of excellent taste, melon aroma, the variety is valued for its taste, yield, cold resistance,

An annual plant, powerful, compact bushes, erect stems, 30-45cm high, double inflorescences, spherical, 3-6cm in diameter, red, used for decorative decoration of flower beds, flower beds and balconies.

Annual tall, powerful and branched plant 70 - 80 cm high, inflorescences-baskets are large, terry, on long strong peduncles, 10-15 cm in diameter, lemon-yellow, flowering lasts from July until severe frosts (October).

An annual tall, powerful and branched plant 70 - 80 cm high, inflorescences-baskets are large, terry, on long strong peduncles, 10 -15 cm in diameter, bright orange in color, flowering lasts from July until severe frosts (October).

White, yellow, green, striped, all these fruits will provide you with unsurpassed salad slicing in glass jars, will look very nice when grilled, will decorate raw vegetable - fruit salads.

Early variety, 65-70 days, fruit weight up to 2 kg, one of the most delicious varieties, sugar content up to 12%, very good transportability.

A variety of early ripening, cylindrical fruits, growing 15-19 centimeters in length, 5-7 centimeters in diameter and weighing 0.35 kilograms, slightly glossy, the main color of the peel is white, in biological ripeness it is creamy.

The plant is up to 4 meters high, the baskets are large, their diameter reaches 35-40 cm, the seeds are white, long, slightly curved, similar to the fang of a bear, has a very good taste.

Saturated orange with numerous yellow stripes, the flesh is creamy, highly aromatic, oily and very sweet, the weight of one melon is up to 250 grams, the harvest per season is 20-30 fruits, which are harvested as they ripen.

The variety is medium late, has a high general and marketable fruit yield, fruits 11 cm long, 4 cm in diameter, moderate ribbing, grooves are present, wrinkling is absent.

Stem salad differs in that it has a large stem on which the leaves are formed, you can use both the leaves of the plant and the stem itself, the use of which has a beneficial effect on the nervous and cardiovascular systems.

The period from mass shoots to marketable ripeness is 36 days, the use of lettuce affects vision, relieves eye fatigue, helps to strengthen the immune system, lowers cholesterol levels and accelerates metabolism in the body.

Cherry variety of medium ripening, highly winter-resistant, regular and abundant yield, begins fruiting 3-4 years after planting, partially self-fertile, large berries more than 6-8 grams.

An early variety, the grains do not change their pleasant, sweetish taste and delicate structure when overripe, accumulate a significant amount of vitamin C and protein, the variety is intended for sale, fresh consumption, as well as canning and freezing.

An early, large-grained, high-yielding pea variety, distinguished by high taste and technological qualities, the grains have excellent taste due to the high sugar content, the possibility of early sowing.

Mid-season, productive variety, the beans are wide, flat, greenish-white in color, very tasty, intended for fresh consumption or culinary processing of dry seeds.

An annual plant up to 1 m high, opposite leaves 4-8 cm long and 3-5 cm wide, white flowers, is a natural source of antioxidants, including chlorogenic acid, caffeic acid, myricetin, quercetin and flavonols.

This flax variety is rich in omega 3 and omega 6 fats, bushes well, the variety is resistant to lodging and shedding, the crop makes good use of reserves of productive moisture from deep soil horizons and therefore tolerates drought relatively well before

A late, productive variety with large fruits, it is successfully grown throughout Ukraine, the growing season lasts 120-160 days, the crop is generally unpretentious and stress-resistant.

It is an annual plant from the legume family (Fabaceae), which grows up to 40-60 cm in height, a grass with light green leaves and small white flowers, forms beans with seeds that are rich in proteins, iron, vitamins A and C.

Deciduous tree, growing up to 30-35 meters in height, the crown of the maple is lush, rounded, in autumn the tree changes its green outfit to a bright golden yellow, decorated with light transparent lionfish.

Tree up to 30 m tall, with a slender trunk and luxurious, free standing, rounded crown reaching 8 m in diameter. Fruits are red-brown, after ripening bluish-black leathery beans up to 20 cm long.

Mid-season variety. The period from germination to ripeness is 100-110 days. Root vegetables are medium-sized, round in shape, weighing 200-300g, dark red in color. In the cut, burgundy color without rings.

Mid-season variety, the period from germination to harvesting for greens is 40-45 days, the rosette of leaves is semi-spreading, 35-45 cm high, weighing 30-40 grams, the leaves are large, fragrant, green in color with a waxy coating.

An early-ripening variety, the period from germination to the beginning of ripening is 45-50 days, the fruits are medium-sized, cylindrical, slightly tuberculate, 9-12 cm long, weighing 80-100 grams, intense green in color.

Mid-ripening variety, the period from germination to technical ripeness is 110-115 days, the root crops are small, cylindrical-cone-shaped with a blunt tip, 16-18 cm long, weighing 90-150 grams, red-orange in color.

A perennial plant that forms 5-7 daughter bulbs and fragrant greenery 35-45cm high, oval-shaped bulbs, weighing 20-40g, yellow in color with a light lilac tint, greenery is cut every 25-30 days.

Is there a place in your garden for these stunning ground cover plants? You will want Verbena because it blooms all summer long with violet or pink flowers on spreading plants, and the foliage is fern-like and attractive. Verbena comes from South America.

An annual plant, the period from germination to harvesting of greens is 30-40 days, forms plants 30-40 cm high, leaves are pinnately dissected, green and red-violet in color, apple-mustard taste, grown at home all year round.

A perennial herb, up to 1 m high, with a rod, highly branched rhizome, is used to treat diseases of the gastrointestinal tract, nerves, joints, respiratory tract, skin diseases.